Cruciferous Complex

Cruciferous Complex
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Research suggests that cruciferous vegetables (mainly members of the cabbage family), if eaten regularly, have protective properties. Many international organisations recommend daily consumption of cruciferous vegetables. Isothiocyanates derived from cruciferous vegetables, with indole carbinols, terpenes and chalcones, are capable of reducing the negative effects of many chemical substances found in our body and the environment by neutralising and eliminating undesirable molecules.

Take one tablet a day. This GNLD supplement has an exclusive composition including broccoli, radish, kale, black mustard, brown mustard and watercress. Cruciferous Plus also contains nutritious extracts from oranges, liquorice root and soy beans. Balance. Every Cruciferous Plus tablet contains 3 mg of vitamin E.

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